Old Melburnians
How green homemade smoothies became a thriving business
Simon Guest (OM 2000) and his wife took a chance back in 2014, attempting to bring their home-made green smoothies to the public as part of a bricks-and-mortar enterprise.
From reluctant viticulturist to Master of Wine
Although Kate McIntyre (OM 1990) grew up in the world of wine, it was by no means a foregone conclusion that she would make it her career.
Using culinary expertise to redefine an approach to food
After a brilliant career in restaurants Tobie Puttock (OM 1992) is taking a sustainable stance on food.
Five generations of flavour, tradition and innovation
Under the leadership of Chris Langdon (OM 1980), the Langdon family business established in 1852 continues to flourish.
How Ian Taylor’s work has changed the world
Professor Ian Taylor AO (OM 1957) talks about his love of working with his hands, his extraordinary research and how his latest study received
acclaim from his hero, Sir David Attenborough.
We are turning 50!
Do you have any soccer, Quad Play or Melbourne Grammar School Foundation memories or material to share?
Engagement and connection
As with any memorable journey, I end my term as President of the Old Melburnians Society and I am proud to look back at...
We hear you – sharing the Alumni Survey results
Thank you to those Old Melburnians who provided responses to our recent survey.
SAVE THE DATE: 2024 Old Melburnian events
2024 dates for important Old Melburnian events are now available.
Meet the newest member of The Old Melburnians Council: Edwina Burn
Edwina Burn was attracted to the
voluntary position because of her belief in the importance of community.
Unlearning as a first step to transforming the classroom
As principal of a school in a tiny remote community, Joe Hewett (OM 1993) has gained a completely new perspective on what successful teaching looks like.
Preparing for new challenges after sporting success
Teaching is just one of the options Alex Keath (OM 2010) is considering post-AFL.